
Ingredients:
- 1 cup Greek yogurt or sour cream
- 1/2 cup milk (more if needed for desired consistency)
- 2 tablespoons Willy Nilly Ranch Seasoning
- 1 teaspoon lemon juice
- Salt and pepper to taste
Instructions:
- Combine Ingredients: In a medium bowl, whisk together the Greek yogurt (or sour cream) and milk until smooth.
- Add Seasoning: Stir in the ranch seasoning mix and lemon juice. Adjust seasoning with salt and pepper to taste.
- Adjust Consistency: If the dressing is too thick, add more milk until you reach your desired consistency.
- Chill: For the best flavor, refrigerate the dressing for at least 30 minutes before serving.
- Serve: Use the ranch dressing as a dip, salad dressing, or sauce for your favorite dishes.
